

|
Module-I : Role
of Weather in Agriculture
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Sl.
No.
|
Theory Sessions
|
Sl.
No.
|
Practical
Sessions
|
|
1.
|
Orientation about Agro-ecological
situations of the State in general and of the District in particular
|
1.
|
Visit to a Agrimet Cell
Instruments to measure various parameters
|
|
2.
|
Effect of weather conditions in
agriculture various parameters types of forecasts etc.
|
|
|
Module-II : Gaps in Production Schemes to overcome them
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Sl.
No.
|
Theory Sessions
|
Sl.
No.
|
Practical
Sessions
|
|
3.
|
Agricultural Programmes being
implemented in the district.
|
|
|
|
4.
|
Horticultural programmes being
implemented in the district.
|
|
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Module-III :
Soils
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Sl.
No.
|
Theory Sessions
|
Sl.
No.
|
Practical
Sessions
|
|
5.
|
Soil Survey and Land use Planning
|
2.
|
Visit to Soil
Testing Laboratory
|
|
6.
|
Classification of Soils
|
|
|
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7.
|
Soil sampling, analysis
and Interpretation of results
|
|
|
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8.
|
Management of Problematic soils
|
|
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Module-IV
: Rainfed farming
|
Sl.
No.
|
Theory Sessions
|
Sl.
No.
|
Practical
Sessions
|
|
9.
|
Improved techniques and strategies
to be adopted in
rainfed farming
|
3
|
Visit to a Watershed
|
|
10.
|
Watershed Management
|
|
|
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11.
|
Dryland Horticulture
Farm Forestry Agro-forestry etc.
|
|
|
Module-V
: Integrated Nutrient
Management (INM)
|
Sl.
No.
|
Theory Sessions
|
Sl.
No.
|
Practical
Sessions
|
|
12.
|
Symptoms of various plant nutrient deficiencies including
micro-nutrient deficiencies
|
4
|
Visit to Bacterial Culture Production Laboratory
|
|
13.
|
Management of Nutrient in Field Crops and Horticultural Crops
|
5
|
Visit to a Farmers Field where Organic Farming
is being practiced.
|
|
14.
|
Importance of Organic Farming
in maintaining
Soil Health
Use of green manuring, green leaf manuring compost FIM
Vermicompost Cakes etc.
|
6.
|
Visit to a Vermi-Compost Production Unit.
|
|
15
|
Bio-fertilizers Use of Plant Growth regulators in
Agriculture and Horticultutre
|
|
|
|
16.
|
Chemical Fertilizers
|
|
|
Module VI : Integrated Pest Management ( IPM )
|
Sl.
No.
|
Theory Sessions
|
Sl.
No.
|
Practical
Sessions
|
|
17
|
An introduction to Plant Protection
Different Types of Pests - Classification
|
7
|
Surveillance Fixed Plot Survey
|
|
18
|
Classification of Pesticides-
Compatibility Phytotoxicity and residue problems
|
8
|
Surveillance Roving Survey
|
|
19
|
Surveillance Various methods of
Pest Surveillance
|
9
|
Identification of
(a) Useful and Harmful Insects;
(b) Weed flora
|
|
20
|
Identification damages caused by
Insects, Pathogens etc.
|
10
|
Visit to Biological Control
Laboratory
|
|
21
|
Diseases and their management
|
11
|
Visit to Ornithology Laboratory
|
|
22
|
I.P.M. Concept
|
|
|
|
23
|
Agro-ecosystem analysis
|
12
|
Colouring and
labeling of sketches of Insects and their damages diseases and
nutrient deficiencies
|
|
24
|
Rodent Pest Management
|
|
|
|
25
|
Ornithology Role of Birds in
Agriculture
|
|
|
|
26
|
Biological and Botanical Methods of
Pest Management
|
|
|
Module VII : Crop Production
Technology of individual crops
|
27
|
Paddy
|
13
|
Visit to Medicinal and Aromatic Plants Garden
|
|
28
|
Jowar, Bajra, Maize
|
14
|
Visit to Fruit Research Station
|
|
29
|
Redgram
|
15
|
Visit to Post-Harvest Technology Laboratory
|
|
30
|
Green gram, Black gram and Bengal gram
|
|
|
|
31
|
Groundnut
|
|
|
|
32
|
Castor
|
|
|
|
33
|
Sesamum, Safflower and Sunflower, soyabean
|
|
|
|
34
|
Commercial crops Cotton, Chillies, Sugarcane, Turmeric etc.
|
|
|
|
35
|
Scope of Horticulture Crops
|
|
|
|
36
|
Mango, Sapota
|
|
|
|
37
|
Guava, Custard Apple, Amla
|
|
|
|
38
|
Kitchen Gardening - Importance of vegetables in human diet
seasonal vegetables.
|
|
|
|
39
|
Tomato, Brinjal
|
|
|
|
40
|
Cole crops
|
|
|
|
41
|
Cucur bits
|
|
|
|
42
|
Grape
|
|
|
|
43
|
Pomogranate
|
|
|
|
44
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